Adding your wine's location

Record where your wine comes from — country, region, sub-region, appellation, and classification.

The Location section records where your wine's grapes come from. It sits just below Details in the e-label form, and every field in it is optional — fill in only the ones that apply to your wine.

Add your wine's location

  1. Open the e-label and click Edit (or start a new e-label).
  2. Scroll down to Location, or click Location in the menu beside the form.
  3. Fill in the fields that apply:
    • Country — the country your wine's grapes come from. Click the field and start typing to search the list.
    • Region — the main region the grapes came from, for example Burgundy.
    • Sub-region — a more specific zone within the region, for example Côte de Nuits.
    • Appellation — the legally defined designation, for example Gevrey-Chambertin.
    • Classification — an official rank or category, if your wine has one. For example Premier Cru or Grand Cru in Burgundy, Reserva in Spain, or Spätlese in Germany.
  4. Click Save changes.

How it appears on your e-label

Your wine's location is shown directly below the wine's name:

  • Classification and appellation on one line, joined by a dash — for example, Premier Cru - Gevrey-Chambertin.
  • Sub-region and region on the next line, beside a location pin — for example, Côte de Nuits, Burgundy.
  • Country, with its flag.

Any field you leave blank is simply left out.

Languages

The country name is translated automatically into whichever language the reader views your e-label in.

Region, sub-region, appellation, and classification are shown exactly as you type them, in every language. Use the official name — for example, the appellation as it's written on your bottle.

Duplicating a label

When you duplicate a label, Location is one of the sections you can copy. It's ticked by default, so the new label starts with the same location — untick it if the new wine comes from somewhere else.